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Yogi Tea Women's Balance 17 sachets

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Yogi Tea Women's Balance 17 sachets

Ayurvedic herbal infusion with raspberry leaves, lemon verbena, lavender flowers.

Delicious, spicy and calming.


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Yogi Tea Women's Balance 17 sachets


Indian mythology portrays female deities with a thousand arms. This is because women are able to do a thousand things at the same time, keeping the natural rhythm of life balanced. This delicious, light blend of thyme, licorice, lavender and raspberry leaves helps maintain balance. The true essence of this infusion is: "The wisdom of natural rhythms".

Nutritional information

Raspberry leaves

Raspberry is a biennial shrub whose fruits should not be missing in any fruit dish. But the fruits are not the only part that is worth picking: man has also always used the green leaves to prepare hot drinks. Raspberry leaves have a slightly sour and delicately bitter taste.

Lemon verbena

Lemon verbena, another name for lemon verbena, was introduced in Europe only at the end of the 18th century. Its natural habitat is in the South American sun. Lemon verbena belongs to the Verbenaceae family and contains precious essential oils.

Lavender flowers

The entrancing scent of lavender hovers everywhere in the Mediterranean basin. This plant belonging to the Lamiaceae family is indigenous to these areas, even if, due to the beauty of its flowers, it is now cultivated all over the world. Lavender has a sour-spicy and slightly bitter taste and contains valuable essential oils.


Licorice root, an essential part of licorice confectionery, has been known since ancient times. It has a sweetening power about 50 times higher than sugar and has a delicately sweetish and bitter-sour taste.


Cinnamon was one of the most expensive spices in the world and it seems that in China it was used as a spice as early as 3,000 years BC. It is made from the cinnamon bark, which grows in South Asia, has a sweet aromatic flavor and contains precious essential oils.


While bees love its nectar-rich fruits, we appreciate it for its fresh and spicy sour taste. In the Middle Ages, lemon balm was held in such high regard that it had to be cultivated by decree in all the gardens of European monasteries.


Found in Christmas sweets, curry mixes, and sodas, the ginger bulb is one of the most famous seasoning plants in the world. Grown for millennia in the tropical heat of East Asia, it gives a fruity, hot, aromatic and spicy taste to many of our YOGI TEA®.


Thyme is a lamiacea that humans have appreciated as a spice for millennia. It grows mainly on the coasts of the Mediterranean and has a strong and robust, slightly sour aroma.


Its full-bodied, slightly bitter and spicy aroma makes oregano an essential component of Mediterranean cuisine. This condiment plant is found throughout Central Europe, but is also very popular and loved in North America and Anterior Asia.


Cardamom has been one of the most popular spices throughout Asia and the Arab world for thousands of years. Its refined sweet and spicy aroma has predestined it for use in numerous dishes, from spicy curries to spicy Christmas sweets.

black pepper

Black pepper, also called the “king of spices”, is today the most important spice in the world after salt. It is native to the Malabar coast of India and has an intensely spicy and at the same time medium-spicy flavor.


Cloves are the flower buds of Eugenia caryophyllata, known in our latitudes especially as a spice for both sweet and savory dishes. They are part of the Mirtaceae and possess an intense spicy aroma for which in ancient China and Egypt they were worth their weight in gold.


raspberry leaves *, licorice *, lemon verbena *, cinnamon *, lemon balm *, ginger *, thyme *, lavender flowers *, oregano *, cardamom *, black pepper *, cloves *

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